![]() ![]() Consult Product label for the most current and accurate information. Find quality meat & seafood products to add to your Shopping List or order. Shopping at 5100 Broadway NEW Perk 2X Reward Points on our Exclusive Brands Categories Fud Chimex Salchichon - 0.50 Lb Shopping Options for 94611 Delivery available Pickup available Most Popular Customer's Also Bought Disclaimer Product details/images for convenience only. En algunos lugares es un producto de la matanza. Shop for FUD Chimex Chicken & Pork Cured Patty Loaf (6 lb) at King Soopers. Existen variedades de salchichón que contienen mezcla de carnes, como cerdo-vacuno, o cerdo-jabalí, venado, etcétera. Toda esta masa picada se deja macerar durante unas 24 horas y después se embute en intestino de vaca o cerdo, colgándolo para su curado, que puede ser «al humo» o simplemente secado al aire, durante algunos días. El salchichón es un tipo de embutido curado de origen griego y romano, es realizado con carne magra de cerdo y algún contenido de tocino, se condimenta con sal y algunas especias tales como pimienta, nuez moscada, clavo o cilantro. Mechanically Separated Chicken, Water, Potato Starch, Wheat Flour, Pork Hearts, Pork Fat, Salt, Contains 2 or less of the. In some places it is a product of slaughter. There are varieties of sausage containing meat mixture, such as pork-beef, or pork-boar, deer, et cetera. All this chopped dough is allowed to macerate for about 24 hours and then is put into a cow or pork intestine, hanging for curing, which can be "smoke" or simply air dried for a few days. Salchichón Sausage is a type of cured sausage of Greek and Roman origin, is made with lean pork and some bacon content, is seasoned with salt and some spices such as pepper, nutmeg, clove or cilantro.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |